What is Desi Cow Ghee

Desi Cow Ghee

Pure cow ghee from Desi Cow A2 milk

 

Prepared in traditional hand-processing method.

100% clarified butter

Has many health benefits and medicinal properties.

Very beneficial for children's brain development and for pregnant women.

Helps in reducing cholesterol.

 

Fat content82% (min)
Moisture and volatile (%)16% max
Acidity (° T) 20 ° T (max)
Milk solids (%)84% (min)
Melting point (° C)28-38 ° C (as per your need)
Specific density0.935-0.944 (15 ° C)
Refractive Index For Milk Fat1,445-1,457 (40 ° C)
Total plant count50,000 cfu / g
E. Coliform (mpn / 100g)400
Mold tolerance100 cfu / g
PathogenicNegatives
Polenske21-36
Saponification218-235
radiationWithin The Limit of 240-280 BQ / KG
Iodine Range21-36
Lead & Copper0.5mg / k

High Quality Pure Cow Butter Ghee 99.5% Fat


% Milk FAT Min, 99.8%

% Moisture Max, 0.3%

 

Nutritional information

 

Amount per 100 ml

Energy, kcal 814

Energy from Fat, kcal 814

Total Fat, g 90.5

Saturated fat, g 58

Cholesterol, 190 mg

Sodium, mg 0

Total carbohydrates, g 0

Sugar, g 0

Protein, g 0

Vitamin A, 600 mcg

Not a significant source of Dietary fiber, Sugars, Vitamin C, Calcium and Iron.

* Approx. values

Shelf Life Pouch Packing 24 Months

Storage condition dry and cool place